Paleo Nut Butter Cups

Miss Reese’s Peanut Butter Cups? Not anymore! These will surely fill that void. Enjoy!

Nut Butter Cups

Ingredients:

8 oz Baker’s Chocolate

3/4 can Coconut Milk

6-8 tsp Honey

1/4 Nut Butter of Choice (I used Almond Butter)

Salt

 

Directions:

Heat up chocolate and milk in microwave safe bowl. Heat slowly, 30 seconds at a time. Mix every thirty seconds until chocolate is melted. Mix in Honey and any additional sweetners. Pour chocolate mixture into muffins tins. Allow to cool slightly. Pour a spoonful of nut butter into the center. Top with additional chocolate. Place in freezer for 30 minutes or more for chocolate to set. Enjoy!

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